A spicy woody fragrance that has a smokiness from the addition of cool olibanum.
Made using only carefully selected natural incense ingredients.
[How to use] Light one end of the incense stick, then blow out the flame to produce a delicate wisp of smoke. Place the opposite end in the enclosed incense stand* and place on top of a non-flammable plate to catch the ash.
*Yohaku incense sticks are thicker in size than your average Japanese incense stick and may not fit in most stands. Please use the included metal stand.
